BISCOFF DOUGHNUT
Soft, fluffy, and absolutely decadent — our Biscoff Doughnut is filled with creamy Biscoff spread and topped with whipped frosting and a drizzle of caramelized biscuit butter.
Best consumed within 2–3 days of purchase for the freshest flavor and softest texture.
Refrigerate if not eaten the same day — bring to room temperature for 5–10 minutes before serving.
Avoid direct sunlight or heat, as it may cause the frosting and filling to soften or melt.
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