RED VELVET
RED VELVET
₹ 150/-
Type Egg / Eggless (on request)
Delicately soft, rich, and irresistibly smooth — our Red Velvet Pastry is a modern classic loved for its vibrant layers and creamy frosting.
- Allergens: Eggs, Wheat, Dairy, Soy
Consumption & Storage Guidelines
Best consumed within 2–3 days of purchase for the freshest, softest sponge texture.
Refrigerate immediately if not eaten on the same day — cream cheese frosting stays best when chilled.
Avoid direct sunlight or warm temperatures as the frosting can soften.
Before serving, allow 5–10 minutes at room temperature for the perfect creamy consistency.
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